The Biology of Triticum aestivum L. (Bread Wheat)



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The Biology of
Triticum aestivum L.

(Bread Wheat)

Closeup of wheat

Picture credit: Wikimedia Commons

Version 3.1: July 2017

This document provides an overview of baseline biological information relevant to risk assessment of genetically modified forms of the species that may be released into the Australian environment.

This document is a minor update of Version 3 (January 2016).

For information on the Australian Government Office of the Gene Technology Regulator visit the OGTR Web page.

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