Probiotic composition based on the enterococcus strain and used as a treatment means and method for the production thereof



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44. IE20020620 - 05.03.2003
PROBIOTIC LACTOBACILLUS SALIVARIUS STRAINS

URL EPO = http://v3.espacenet.com/textdoc?F=3&CY=ep&LG=en&IDX=IE20020620


Inventor(s): KIELY BARRY (IE)
Applicant(s): ALIMENTARY HEALTH LTD (IE)
IP Class 4 Digits: A61K; C12N; A61P; C12R; C07K
IP Class: A61P1/00; C12R1/225; C07K14/335; A61P1/12; A61P29/00; C12N15/74; A61K39/07
Application Number: IE20020000620 (20020726)
Priority Number: IE20010000708 (20010726); IE20010000707 (20010726); IE20010000705 (20010726); IE20010000702 (20010726); IE20010000701 (20010726); IE20020000620 (20020726)
Family: IE20020620
Abstract:

A LACTOBACILLUS SALIVARIUS STRAIN, AH102, AH103, AH105, AH109 OR AH110 OR MUTANTS OR VARIANTS THEREOF ARE USEFUL IN THE PROPHYLAXIS AND/OR TREATMENT OF INFLAMMATORY ACTIVITY ESPECIALLY UNDESIRABLE GASTROINTESTINAL INFLAMMATORY ACTIVITY, SUCH AS INFLAMMATORY BOWEL DISEASE OR IRRITABLE BOWEL SYNDROME.



45. IE20020624 - 05.03.2003
PROBIOTIC LACTOBACILLUS CASEI STRAINS

URL EPO = http://v3.espacenet.com/textdoc?F=3&CY=ep&LG=en&IDX=IE20020624


Inventor(s): KIELY BARRY (IE)
Applicant(s): ALIMENTARY HEALTH LTD (IE)
IP Class 4 Digits: A61K; C12N; A61P; C12R; C07K
IP Class: A61P1/00; C12R1/225; C07K14/335; A61P1/12; A61P29/00; C12N15/74; A61K39/07
Application Number: IE20020000624 (20020726)
Priority Number: IE20010000715 (20010726); IE20010000706 (20010726); IE20010000700 (20010726); IE20010000699 (20010726); IE20010000712 (20010726); IE20020000624 (20020726)
Family: IE20020624
Abstract:

A LACTOBACILLUS CASEI STRAIN OR A MUTANT OR VARIANT THEREOF ISOLATED FROM RESECTED AND WASHED HUMAN GASTROINTESTINAL TRACT IS SIGNIFICANTLY IMMUNOMODULATORY FOLLOWING ORAL CONSUMPTION IN HUMANS. IN PARTICULAR A LACTOBACILLUS CASEI STRAIN, AH101, AH104, AH111, AH112 OR AH113 OR MUTANTS OR VARIANTS ARE THEREOF ARE USEFUL IN THE PROPHYLAXIS AND/OR TREATMENT OF INFLAMMATORY ACTIVITY, ESPECIALLY UNDESIRABLE GASTROINTESTINAL INFLAMMATORY ACTIVITY, SUCH AS INFLAMMATORY BOWEL DISEASE OR IRRITABLE BOWEL SYNDROME.



46. IE20020626 - 19.03.2003
PROBIOTIC BIFIDOBACTERIUM STRAINS

URL EPO = http://v3.espacenet.com/textdoc?F=3&CY=ep&LG=en&IDX=IE20020626


Inventor(s): O'SULLIVAN GERALD CHRISTOPHER (IE)
Applicant(s): ALIMENTARY HEALTH LTD (IE)
IP Class 4 Digits: A61K; C12N; A61P; C12R
IP Class: C12N1/20; A61K35/74; A61P1/00; C12R1/01; C12N15/03; A61P29/00
Application Number: IE20020000626 (20020726)
Priority Number: IE20010000711 (20010726); IE20010000710 (20010726); IE20010000709 (20010726); IE20010000714 (20010726); IE20010000713 (20010726); IE20010000717 (20010726); IE20020000626 (20020726)
Family: IE20020626
Abstract:

A BIFIDOBACTERIUM STRAIN, AH208, AH209, AH210, AH211, AH212 OR AH214 OR MUTANTS OR VARIANTS THEREOF ARE USEFUL IN THE PROPHYLAXIS AND/OR TREATMENT OF INFLAMMATORY ACTIVITY ESPECIALLY UNDESIRABLE GASTROINTESTINAL INFLAMMATORY ACTIVITY, SUCH AS INFLAMMATORY BOWEL DISEASE OR IRRITABLE BOWEL SYNDROME.



47. KR2002061279 - 24.07.2002
NOVEL MICROORGANISM OF LACTOBACILLUS RHAMNOSUS CL-90 AND PROBIOTIC COMPOSITION COMPRISING THE SAME

URL EPO = http://v3.espacenet.com/textdoc?F=3&CY=ep&LG=en&IDX=KR2002061279


Inventor(s): HONG JIN GYU (KR); KANG YONG HO (KR)
Applicant(s): HONG JIN GYU (KR)
IP Class 4 Digits: C12N
IP Class: C12N1/20
Application Number: KR20010002240 (20010115)
Priority Number: KR20010002240 (20010115)
Family: KR2002061279
48. KR2002088797 - 29.11.2002
ALCOHOL-RESISTANT PROBIOTIC MICROORGANISM AND THE USE THEREOF

URL EPO = http://v3.espacenet.com/textdoc?F=3&CY=ep&LG=en&IDX=KR2002088797


Inventor(s): BAEK HYEON DONG (KR); JUNG HWANG YEONG (KR); JUNG MIN YONG (KR); KIM CHEON JE (KR); KIM GI TAE (KR)
Applicant(s): PROCO BIOTECH CO (KR)
IP Class 4 Digits: C12N
IP Class: C12N1/20
Application Number: KR20010027768 (20010521)
Priority Number: KR20010027768 (20010521)
Family: KR2002088797
49. KR2003019724 - 07.03.2003
DEVICE FOR FERMENTING PROBIOTIC FOR DOMESTIC ANIMALS

URL EPO = http://v3.espacenet.com/textdoc?F=3&CY=ep&LG=en&IDX=KR2003019724


Inventor(s): KIM SEON GI (KR); LEE YEONG GYU (KR)
Applicant(s): CHUNG MI BIO CO LTD (KR)
IP Class 4 Digits: C12M
IP Class: C12M3/00
Application Number: KR20010052994 (20010830)
Priority Number: KR20010052994 (20010830)
Family: KR2003019724
50. KR2003063960 - 31.07.2003
ACID TOLERANT PROBIOTIC LACTOBACILLUS SALIVARIUS PROBIO-37 THAT SUPPRESSES THE GROWTH OF PATHOGENIC MICROORGANISMS AND PORCINE TRANSMISSIBLE GASTROENTERITIS(TGE) CORONAVIRUS AND PROBIOTICS COMPRI

URL EPO = http://v3.espacenet.com/textdoc?F=3&CY=ep&LG=en&IDX=KR2003063960


Inventor(s): KIM CHEOL JUNG (KR); LEE IN SEON (KR); PARK YONG HA (KR); YOON JEONG HUN (KR)
Applicant(s): M D LAB (KR); PROBIONIC INC (KR)
IP Class 4 Digits: C12N
IP Class: C12N1/20
Application Number: KR20020004328 (20020124)
Priority Number: KR20020004328 (20020124)
Family: KR2003063960
51. KR2003063961 - 31.07.2003
ACID TOLERANT PROBIOTIC LACTOBACILLUS PLANTARUM PROBIO-38 THAT SUPPRESSES THE GROWTH OF PATHOGENIC MICROORGANISMS AND PORCINE TRANSMISSIBLE GASTROENTERITIS(TGE) CORONAVIRUS AND PROBIOTICS COMPRIS

URL EPO = http://v3.espacenet.com/textdoc?F=3&CY=ep&LG=en&IDX=KR2003063961


Inventor(s): KIM CHEOL JUNG (KR); LEE IN SEON (KR); PARK YONG HA (KR); YOON JEONG HUN (KR)
Applicant(s): M D LAB (KR); PROBIONIC INC (KR)
IP Class 4 Digits: C12N
IP Class: C12N1/20
Application Number: KR20020004329 (20020124)
Priority Number: KR20020004329 (20020124)
Family: KR2003063961
52. KR2003064030 - 31.07.2003
PROBIOTIC STRAIN ISOLATED FROM KOREAN FECES, HAVING IMPROVED GASTRIC JUICE- AND BILE ACID-RESISTANCE AND THE USE THEREOF

URL EPO = http://v3.espacenet.com/textdoc?F=3&CY=ep&LG=en&IDX=KR2003064030


Inventor(s): BAEK HYEON DONG (KR); JUNG HWANG YEONG (KR)
Applicant(s): PUCO CO LTD (KR)
IP Class 4 Digits: C12N
IP Class: C12N1/20
Application Number: KR20020004436 (20020125)
Priority Number: KR20020004436 (20020125)
Family: KR2003064030
53. KR2003070319 - 30.08.2003
ACID TOLERANT MICROORGANISM LACTOBACILLUS ACIDOPHILUS PROBIO-40 HAVING PROBIOTIC ACTIVITIES

URL EPO = http://v3.espacenet.com/textdoc?F=3&CY=ep&LG=en&IDX=KR2003070319


Inventor(s): LEE IN SEON (KR); PARK YONG HA (KR); YOON JEONG HUN (KR); BOO HA RYEONG (KR); CHOI SEON GYU (KR); KANG GUK HUI (KR); KIM BYEONG HUN (KR)
Applicant(s): PROBIONIC INC (KR)
IP Class 4 Digits: C12N
IP Class: C12N1/20
Application Number: KR20020009802 (20020223)
Priority Number: KR20020009802 (20020223)
Family: KR2003070319
54. KR2003089175 - 21.11.2003
MICROORGANISM ENTEROCOCCUS UBT-M01 HAVING MULTI-FUNCTIONAL PROBIOTICS

URL EPO = http://v3.espacenet.com/textdoc?F=3&CY=ep&LG=en&IDX=KR2003089175


Inventor(s): CHO SEONG YONG (KR); OH TAE GWANG (KR)
Applicant(s): UNIBIOTECH CO LTD (KR)
IP Class 4 Digits: C12N
IP Class: C12N1/20
Application Number: KR20020027263 (20020517)
Priority Number: KR20020027263 (20020517)
Family: KR2003089175
55. KR2003089846 - 28.11.2003
MICROORGANISM BACILLUS CIRCULANS KLP1 HAVING ANTIMICROBIAL ACTIVITY ON PHYTOPHTHORA CAPSICI AND PROBIOTICS CONTAINING THE SAME

URL EPO = http://v3.espacenet.com/textdoc?F=3&CY=ep&LG=en&IDX=KR2003089846


Inventor(s): KWON HUI JUN (KR); LEE JUN TAK (KR); PARK DAE SEOP (KR)
Applicant(s): SAMSUNG EVERLAND INC (KR)
IP Class 4 Digits: C12N
IP Class: C12N1/20
Application Number: KR20020027743 (20020520)
Priority Number: KR20020027743 (20020520)
Family: KR2003089846
56. PL354667 - 29.12.2003
PROBIOTIC PREPARATION

URL EPO = http://v3.espacenet.com/textdoc?F=3&CY=ep&LG=en&IDX=PL354667


Inventor(s): BARDOWSKI JACEK (PL); DOMAN MONIKA (PL); TARGONSKI ZDZISLAW (PL); WASKO ADAM (PL); RENAULT PERRE (FR); MONDOLONI JAMILA (FR)
Applicant(s): POLSKA AKADEMIA NAUK INSTYTUT (PL)
IP Class 4 Digits: A61K
IP Class: A61K35/74
Application Number: PL20020354667 (20020621)
Priority Number: PL20020354667 (20020621)
Family: PL354667
57. RU2184774 - 10.07.2002
STRAIN OF BACTERIUM BACILLUS SUBTILIS USED FOR PREPARING PROBIOTIC PREPARATION DESIGNATED FOR PROPHYLAXIS AND TREATMENT OF GASTROENTERIC DISEASES IN ANIMALS, POULTRY AND PISCINE

URL EPO = http://v3.espacenet.com/textdoc?F=3&CY=ep&LG=en&IDX=RU2184774


Inventor(s): KULAKOV G V (--); IRENKOV I P (--); ILIESH V D (--)
Applicant(s): KUL AOZT (--)
IP Class 4 Digits: A61K; C12N
IP Class: C12N1/20; A61K35/74
Application Number: RU20010125732 (20010921)
Priority Number: RU20010125732 (20010921)
Family: RU2184774
Abstract:

BIOTECHNOLOGY, VETERINARY SCIENCE, MICROBIOLOGY. SUBSTANCE: STRAIN OF BACTERIUM BACILLUS SUBTILIS VKM B-2250D IS ISOLATED FROM SOIL. CELLS OF THE STRAIN IS GRAM-POSITIVE, THEY DO NOT FORM CAPSULE BUT FORM ROUND SPORES AND SHOW AEROBIC TYPE OF RESPIRATION. STRAIN HYDROLYSES GLUCOSE, MANNITOL BUT DOES NOT FERMENT SUCROSE, INOSITOL, SORBITOL, MALTOSE AND LACTOSE AND DOES NOT PRODUCE GAS IN FERMENTATION. STRAIN INHIBITS THE GROWTH OF STAPHYLOCOCCI, ENTERIC BACILLI, ENTEROBACTERIA, CITROBACTERIA AND AEROMONAS. STRAIN IS USED AS AN INDUSTRIAL ONE FOR PRODUCTION OF PROBIOTIC PREPARATION "SUBTILIS". THE PREPARATION NORMALIZES THE FUNCTION OF GASTROENTERIC TRACT IN ANIMALS, POULTRY AND PISCINE AND CAN BE USED IN TREATMENT AND PROPHYLAXIS OF BACTERIAL INFECTIONS. INVENTION CAN BE USED FOR PREPARING THE PREPARATION OF THE PROBIOTIC GROUP. EFFECT: STRAIN INDICATED ABOVE, VALUABLE VETERINARY AND MEDICINAL PROPERTIES. 1 TBL, 5 EX



58. RU2190015 - 27.09.2002
STRAIN LACTOBACILLUS BREVIS BA-13 USED FOR PROBIOTIC PREPARATIONS AND FOODSTUFFS PREPARING

URL EPO = http://v3.espacenet.com/textdoc?F=3&CY=ep&LG=en&IDX=RU2190015


Inventor(s): VOROB EV A A (--); ZAL TSMAN A S (--); VAJNSHTOK I I (--); MATSULEVICH T V (--); BOLOTOV V D (--); LANSKIKH A G (--)
Applicant(s): PARTNER AOZT (--)
IP Class 4 Digits: A61K; C12N; A23C
IP Class: C12N1/20; A61K35/74; A23C9/12
Application Number: RU20010111407 (20010427)
Priority Number: RU20010111407 (20010427)
Family: RU2190015
Abstract:

BIOTECHNOLOGY, MEDICINE. SUBSTANCE: INVENTION RELATES TO THE PRODUCTION OF PROBIOTIC PREPARATION. THE STRAIN OF LACTOBACILLI LACTOBACILLUS BREVIS BA-13 (COLLECTION OF THE STATE SCIENTIFIC-RESEARCH INSTITUTE OF STANDARDIZATION AND CONTROL OF MEDICINAL BIOLOGICAL PREPARATIONS NAMED FOR L.A. TARASEVITCH, NUMBER 261) IS ISOLATED FROM STOMACH MUCOSA SCRAPE OF HEALTH ADULT MAN. THE STRAIN SHOWS GOOD EXPRESSED ANTAGONISTIC ACTIVITY WITH RESPECT TO PATHOGENIC MICROORGANISMS, FOR EXAMPLE, STAPHYLOCOCCI, KLEBSIELLAS, CHELICOBACTERIA AND FUNGI OF GENUS CANDIDA. THE STRAIN LACTOBACILLUS BREVIS BA-13 SHOWS SUFFICIENT ACTIVITY OF ACID FORMATION (120 T), RESISTANCE TO ANTIBIOTICS: CEFOXITIN, CEFOTETANE, TETRACYCLINE, METRONIDAZOL, TEICOPLANIN, VALCOMYCIN. THE STRAIN LACTOBACILLUS BREVIS BA-13 SHOWS HIGH TECHNOLOGICAL INDICES. CULTURING THE STRAIN IN FERMENTER IN CASEIN- YEAST MEDIUM AND THE FOLLOWING CONCENTRATION OF CULTURE AND LYOPHILIC DRYING WITH ADDITION OF SUCROSE-GELATIN MEDIUM ENSURES TO OBTAIN BIOMASS WITH CONCENTRATION OF CELLS UP TO 1 X 1011 CFU/G. EFFECT: STRAIN INDICATED ABOVE, VALUABLE PROPERTIES. 2 TBL



59. RU2190016 - 27.09.2002
STRAIN BACILLUS FIRMUS USED FOR PREPARING PROBIOTIC PREPARATION DESIGNATED FOR PROPHYLAXIS AND TREATMENT OF AGRICULTURE ANIMAL YOUNG STOCK WITH BACTERIAL INTESTINE INFECTION

URL EPO = http://v3.espacenet.com/textdoc?F=3&CY=ep&LG=en&IDX=RU2190016


Inventor(s): KAVRUK L S (--); SOTNIKOV R P (--)
Applicant(s): VRNII VETERINARNOJ SANITARII G (--)
IP Class 4 Digits: A61K; C12N
IP Class: C12N1/20; A61K35/74
Application Number: RU20010116689 (20010621)
Priority Number: RU20010116689 (20010621)
Family: RU2190016
Abstract:

VETERINARY SCIENCE, AGRICULTURE, MICROBIOLOGY. SUBSTANCE: STRAIN BACILLUS FIRMUS VGNKI "SK" IS ISOLATED FROM SOIL AND DEPOSITED IN THE STATE COLLECTION OF MICROORGANISMS IN ALL-UNION INSTITUTE OF CONTROL AND SERTIFICATION OF VETERINARY PREPARATIONS. INVENTION CAN BE USED FOR PREPARING A PROBIOTIC PREPARATION SHOWING PROPHYLACTIC AND CURATIVE EFFECT IN INTESTINE INFECTIONS IN AGRICULTURE YOUNG STOCK CAUSED BY PATHOGENIC ENTEROBACTERIA OF GENUS PROTEUS, MORGANELLA, PROVIDENCIA, YERSINIA AND OTHER INTESTINE INFECTIONS CARRYING OUT WITH PARTICIPATION OF THE ABOVE MENTIONED MICROORGANISMS. EFFECT: ENHANCED EFFECTIVENESS, SIMPLIFIED PROPHYLAXIS AND TREATMENT. 3 EX



60. RU2198554 - 20.02.2003
BIOLOGICALLY ACTIVE RAW MATERIAL FROM AMARANTHUS FOR PRODUCTION OF BIOLOGICALLY ACTIVE ADDITIVES TO FOOD, FOOD PRODUCTS, DRINKS WITH PROPHYLACTIC PROPERTIES, AND PROBIOTICS ON BASE OF MICROORGANISMS CULTURES

URL EPO = http://v3.espacenet.com/textdoc?F=3&CY=ep&LG=en&IDX=RU2198554


Inventor(s): ZELENKOV V N (--); OFITSEROV E N (--)
Applicant(s): ZELENKOV VALERIJ NIKOLAEVICH (--)
IP Class 4 Digits: C12N; A23L
IP Class: C12N1/20; A23L1/30; A23L2/00
Application Number: RU20010100159 (20010103)
Priority Number: RU20010100159 (20010103)
Family: RU2198554
Abstract:

FIELD: MEDICINE AND FOOD INDUSTRY, PARTICULARLY, PRODUCTION OF PROPHYLACTIC REMEDIES FOR DIETOTHERAPY AND PROPHYLAXIS OF DISEASES. SUBSTANCE: BIOLOGICALLY ACTIVE RAW MATERIAL IS A FOLIAR PART OF AMARANTHUS PLANT IN NATIVE OR DRIED FORM OF THE FOLLOWING CHEMICAL COMPOSITION, %: WATER, 0.5-90; CARBOHYDRATES, 0.5-5; PROTEIN, 1.2-28; FATS, 0.2-2.2; FOOD FIBERS, 0.3-38; PECTIN, 0.2-10; ASH RESIDUE, 0.2-30. SAID ASH RESIDUE IS CHARACTERIZED BY HIGH CONTENT OF BIOGENIC MACROELEMENTS: CALCIUM, POTASSIUM, MAGNESIUM; AND MICROELEMENTS: SILICON, MANGANESE AND IRON. EFFECT: BROADENED RANGE OF USING PLANTS OF AMARANTHUS GENUS AND ASSORTMENT OF PROPHYLACTIC REMEDIES OF FOOD APPLICATION. 3 CL, 5 TBL, 3 EX



61. RU2203947 - 10.05.2003
STRAIN OF BACTERIUM BACILLUS LICHENIFORMIS USED FOR PREPARING PROBIOTIC PREPARATION DESIGNATED FOR PROPHYLAXIS AND TREATMENT OF GASTROENTERIC DISEASES IN ANIMALS, POULTRY AND FISHES

URL EPO = http://v3.espacenet.com/textdoc?F=3&CY=ep&LG=en&IDX=RU2203947


Inventor(s): KULAKOV G V (--); IRENKOV I P (--); ILIESH V D (--)
Applicant(s): KUL AOZT (--)
IP Class 4 Digits: A61K; C12N; C12R
IP Class: C12N1/20; A61K35/74; C12R1/10
Application Number: RU20010126103 (20010926)
Priority Number: RU20010126103 (20010926)
Family: RU2203947
Abstract:

FIELD: BIOTECHNOLOGY, VETERINARY SCIENCE. SUBSTANCE: STRAIN OF BACTERIUM BACILLUS LICHENIFORMIS VKM B-2252D IS ISOLATED FROM SOIL, IT CELLS ARE GRAM-POSITIVE WITH AEROBIC RESPIRATION TYPE. THE STRAIN HYDROLYZES GLUCOSE, MALTOSE, SUCROSE AND SHOWS ACTIVITY OF OXIDASE AND CATALASE AND UTILIZES ACETATE AND CITRATE IN AEROBIC CULTURING. THE STRAIN INHIBITS GROWTH OF STAPHYLOCOCCI, SALMONELLAE, PROTEUS, CANDIDOMYCOSIS, PYOCYANIC BACTERIUM AND OTHER PATHOGENIC MICROORGANISMS. THE STRAIN IS USED IN INDUSTRIAL MICROBIOLOGY FOR PREPARING PROBIOTIC PREPARATION "SUBTILIS-L". INVENTION PROVIDES RAPID NORMALIZATION OF ACTIVITY OF GASTROENTERIC TRACT IN ANIMALS, POULTRY AND FISHES AND EXHIBITS PROMISING IN TREATMENT AND PROPHYLAXIS OF BACTERIAL INFECTIONS. INVENTION CAN BE USED FOR PREPARING THE PREPARATION OF PROBIOTIC GROUP. EFFECT: VALUABLE VETERINARY AND MEDICINAL PROPERTIES OF STRAIN. 1 TBL



62. RU2205650 - 10.06.2003
METHOD FOR PREPARING PROBIOTICS

URL EPO = http://v3.espacenet.com/textdoc?F=3&CY=ep&LG=en&IDX=RU2205650


Inventor(s): BEDRIN A K (--); KALACHIKOV V A (--); KUL CHITSKAJA M A (--); NIKOLAEV V A (--); POTEMKINA E V (--)
Applicant(s): IZVODSTVU BAKTERIJNYKH PREPARA (--); NIZHEGORODSKOE GP PRO (--)
IP Class 4 Digits: A61K; A61P
IP Class: A61K35/66; A61P1/00
Application Number: RU20020105309 (20020226)
Priority Number: RU20020105309 (20020226)
Family: RU2205650
Abstract:

FIELD: MEDICINAL INDUSTRY, PHARMACEUTICAL TECHNOLOGY. SUBSTANCE: INVENTION RELATES TO PRODUCTION OF PREPARATIONS USED AS MEDICINAL AGENTS IN DYSBACTERIOSIS, CHEMOTHERAPY AND DIGESTIVE TRACT DISEASES. METHOD INVOLVES CULTURING INDUSTRIAL STRAINS OF CORRESPONDING MICROORGANISMS IN STAINLESS REACTORS AT TEMPERATURE 37 +- 1 C AT STIRRING AND UNDER AERATION IN NUTRIENT MEDIUM CONTAINING HYDROLYZATES OF PROTEIN SUBSTRATES WITH ADDITION OF AMMONIA, GLUCOSE FOR 6-7 H, PH VALUE IS 5.5-8.0 FOLLOWED BY POURING THE PREPARED BACTERIAL MASS IN AMPOULES OR FLASKS, ITS FREEZING AND THE FOLLOWING LIOPHILIC DRYING. BEFORE POURING METHOD INVOLVES CONCENTRATION OF BACTERIAL MASS ON CERAMIC FILTERS WITH CUTTING OFF THE FRACTION OF SIZE 0.2-0.4 MCM IN FEEDING BACTERIAL MASS BY TANGENTIALLY TO FILTRATION SURFACE. EFFECT: REDUCED TIME OF LIOPHILIC DRYING AND ENERGY CONSUMPTION, ELEVATED STORAGE TIME. 4 EX



63. RU2209630 - 10.08.2003
METHOD OF PRODUCTION OF PROBIOTIC SUPPLEMENT

URL EPO = http://v3.espacenet.com/textdoc?F=3&CY=ep&LG=en&IDX=RU2209630


Inventor(s): GRUNSKAJA V A (--); BORISOVA G V (--); BEREZINA G JU (--); SHCHEKOTUROV V L (--)
Applicant(s): ODSKAJA G MOLOCHNOKHOZJAJSTVEN (--); AKADEMIJA IM N V VERESHCHAGINA (--); G OBRAZOVATEL NOE UCHREZHDENIE (--)
IP Class 4 Digits: A61K; C12N; C12R
IP Class: C12N1/20; A61K35/66; C12R1/01
Application Number: RU20010119831 (20010716)
Priority Number: RU20010119831 (20010716)
Family: RU2209630
Abstract:

FIELD: BIOTECHNOLOGY. SUBSTANCE: METHOD INVOLVES COMBINED CULTURING MICROORGANISMS IN NUTRIENT MEDIUM, SEPARATION OF BACTERIAL MASS FROM CULTURAL BROTH, ITS MIXING WITH PROTECTIVE MEDIUM AND DRYING. FERMENTATION IS CARRIED OUT WITH PURE CULTURES OF BIFIDOBACTERIUM LONGUM T-89, BIFIDOBACTERIUM THERMOPHILUM TP-8, LACTOBACILLUS ACIDOPHILUS 97 WHICH ARE ADDED IN THE AMOUNT 6-8% TO MEDIUM VOLUME AND IN THE INITIAL RATIO OF INDICATED BACTERIAL STRAINS = 5:5:1, RESPECTIVELY. BIFIDOBACTERIA AND LACTOBACILLI ARE GROWN IN COMMON FOR 12-14 H AT TEMPERATURE 37-38 C AND AFTER ATTAINMENT PH TO 5.0-5.2 AND MEDIUM NEUTRALIZATION TO PH 6.0 THE PURE CULTURE BACILLUS SUBTILIS B-26 IS ADDED ADDITIONALLY AND CULTURING ALL MICROORGANISMS CONTINUES IN COMMON TO ATTAINMENT MEDIUM PH 4.5-4.6. INVENTION CAN BE USED IN ANIMAL HUSBANDRY. EFFECT: ELEVATED CONTENT OF VIABLE CELLS OF USEFUL MICROFLORA.



64. RU2217493 - 27.11.2003
BIOPREPARATION- PROBIOTIC, METHOD FOR ITS PREPARING AND STRAIN STREPTOCOCCUS FAECIUM TE-17 FOR PREPARING BIOPREPARATION-PROBIOTIC FOR ANIMALS AND POULTRY

URL EPO = http://v3.espacenet.com/textdoc?F=3&CY=ep&LG=en&IDX=RU2217493


Inventor(s): CHEKASINA E V (--); EGOROV I V (--); PICHUGINA T V (--); SIDOROVA T F (--)
IP Class 4 Digits: A61K; C12N; C12R
IP Class: C12N1/20; A61K35/74; C12R1/46
Application Number: RU20010104862 (20010222)
Priority Number: RU20010104862 (20010222)
Family: RU2217493
Abstract:

FIELD: BIOTECHNOLOGY, VETERINARY SCIENCE, MICROBIOLOGY. SUBSTANCE: STRAIN STREPTOCOCCUS FAECIUM TE-17 IS STORED IN COLLECTION ZAO "BIOFLORA" AT = B-07. STRAIN SHOWS HIGH PRODUCTIVITY AND ABILITY TO INHIBIT PATHOGENIC MICROFLORA. IN PREPARING PROBIOTIC FOR CULTURING THE STRAIN NUTRIENT MEDIUM IS ENRICHED WITH YEAST AUTOLYZATE, AQUEOUS SOLUTION OF VITAMINS AND UNSATURATED FATTY ACIDS AS PRECURSORS OF PROSTAGLANDINS. THIS RESULTS TO PREPARING PROBITIC THAT REPRESENTS LIQUID CULTURE OF S. FAECIUM TE-17, BIOPOLYMERS, CARBAMIDE, TRACE ELEMENTS, STABILIZING AGENT, LACTIC ACID AND TAP WATER TAKEN IN THE DEFINITE RATIO OF COMPONENTS. USE OF PROBIOTIC PROVIDES WEIGHT GAIN FOR POULTRY, INHIBITION OF PATHOGENIC MICROFLORA AND SANITATION EFFECT. INVENTION CAN BE USED IN AGRICULTURE FOR GROWING ANIMALS AND SANITATION OF YOUNG STOCK. EFFECT: IMPROVED PREPARING METHOD, VALUABLE PROPERTIES OF PROBIOTIC. 3 CL, 6 TBL, 7 EX



65. RU2227039 - 20.04.2004
PROBIOTIC COMPOSITION WITH HIGH ANTAGONISTIC ACTIVITY WITH RESPECT TO OPPORTUNISTIC AND PATHOGENIC MICROFLORA FOR CURATIVE-PROPHYLACTIC AGENTS AND METHOD FOR ITS PREPARING

URL EPO = http://v3.espacenet.com/textdoc?F=3&CY=ep&LG=en&IDX=RU2227039


Inventor(s): ALEKHINA G G (--); SUVOROV A N (--)
IP Class 4 Digits: A61K; C12N
IP Class: C12N1/20; A61K35/74
Application Number: RU20020118757 (20020703)
Priority Number: RU20020118757 (20020703)
Family: RU2227039
Abstract:

FIELD: MEDICINE, MICROBIOLOGY, FOOD INDUSTRY. SUBSTANCE: PROBIOTIC COMPOSITION PROMISES LIVE NON-LYOPHILIZED BACTERIAL MASS OF THE STRAIN ENTEROCOCCUS FAECIUM L-3 IN THE AMOUNT 1 X X 105 CFU PER A SINGLE DOSE, NOT LESS, OR ITS MIXTURE WITH STRAIN OR STRAINS OF USEFUL MICROORGANISMS AND FATTY COMPONENT OF A BASE THAT COMPRISES ADDITIONALLY A FRIABLE COMPONENT IN THE RATIO = (1:1)-(1:10) WITH A FATTY COMPONENT. BACTERIAL MASS AND FATTY COMPONENT OF A BASE ARE TAKEN IN THE RATIO PROVIDING HIGH CONTENT OF USEFUL MICROFLORA, 1 X 105 CFU PER A SINGLE DOSE, NOT LESS. FOR CULTURING THE BACTERIAL MASS THE ISOLATED SOYBEAN PROTEIN "SUPRO PLUS 2640" IS TAKEN, MEDIUM IS CENTRIFUGED, PRECIPITATE IS SEPARATED AND DRIED BY CONTACT DRYING METHOD THAT IS CARRIED OUT ON STARCH AND/OR TALC, AND/OR RICE MEAL, AND/OR OTHER SMALL-DISPERSED POWDER-LIKE MASS AT TEMPERATURE BELOW +45 C UP TO FORMATION OF FRIABLE MASS THAT IS MIXED WITH NEUTRAL FATS THAT ARE USEFUL FOR MICROFLORA AND FOR HUMAN SKIN AND MUCOSA TISSUES. INVENTION PROVIDES PREPARING PROBIOTIC COMPOSITION FOR NEW CURATIVE-PROPHYLACTIC AGENTS AND FOODSTUFFS USING VIGOROUS AND ACTIVE BACTERIAL MASS OF LIVE MICROORGANISMS AS COMPONENTS OF THE COMPOSITION THAT CONFERS TO THESE AGENTS HIGH THERAPEUTIC EFFECT DUE TO ABILITY TO SUPPRESS PATHOGENIC MICROFLORA AND TO NORMALIZE HUMAN BODY MICROBIOCENOSIS, AMONG THEM, AFTER SEVERE INFECTIONS, ANTIBIOTICS TREATMENT AND OTHERS. EFFECT: VALUABLE MEDICINAL PROPERTIES OF COMPOSITION. 10 CL, 1 TBL



66. RU2229251 - 27.05.2004
METHOD FOR OBTAINING OF IMMOBILIZED COMPOSITION OF FUNCTIONAL FOOD PROBIOTIC GELATINIZED PRODUCT, IMMOBILIZED COMPOSITION AND FUNCTIONAL PRODUCT COMPRISING THE SAME

URL EPO = http://v3.espacenet.com/textdoc?F=3&CY=ep&LG=en&IDX=RU2229251


Inventor(s): NEFEDOVA N V (RU); SEMENOV G V (RU); EFREMENKO E N (RU); MAKHLIS T A (RU)
IP Class 4 Digits: A61K; A23L; A23P
IP Class: A61K35/74; A23L1/30; A23L1/29; A23P1/00; A23L1/314
Application Number: RU20020132372 (20021204)
Priority Number: RU20020132372 (20021204)
Family: RU2229251
Abstract:

FIELD: FOOD-PROCESSING INDUSTRY, IN PARTICULAR, PREPARING OF FUNCTIONAL MEAT PRODUCTS. SUBSTANCE: METHOD INVOLVES PREPARING SOLUTION OF NATURAL POLYMER SELECTED IN THE GROUP COMPRISED OF GELATIN, AGAR, PECTIN, BY MIXING SAID POLYMER WITH WATER, AQUEOUS BUFFER OR MILK; HEATING AT TEMPERATURE OF 40-90 C AND MIXING RESULTANT SOLUTION OF NATURAL POLYMER WITH CELL BIOMASS OF AT LEAST ONE PROBIOTIC CULTURE, WHICH HAS ACCUMULATED METABOLITES IN THE FORM OF PREBIOTIC COMPONENTS IN THE PROCESS OF CULTIVATION; INTRODUCING ADDITIONAL PREBIOTIC COMPONENTS WHILE CONTINUOUSLY MIXING SOLUTION; FORMING RESULTANT MIXTURE BY FEEDING INTO CONSUMER CONTAINERS; COOLING FOR OBTAINING OF IMMOBILIZED COMPOSITION IN THE FORM OF THERMOTROPIC GEL WITH UNIFORMLY DISTRIBUTED COMPONENTS USED IN THE FOLLOWING RATIO, WT%: NATURAL POLYMER 0.9-2.7; PROBIOTIC CULTURE CELL BIOMASS 0.75-3.5 (DRY WEIGHT); TOTAL OF PREBIOTIC COMPONENTS UP TO 4; WATER, AQUEOUS BUFFER OR MILK UP TO 100. AMOUNT OF VITAL CELLS-PROBIOTICS IN READY IMMOBILIZED COMPOSITION IS 108-109 C/G, MAXIMAL SHEARING STRESS IS 1050-1500 PA, MOISTURE CONTENT IS 64-78% AND PH VALUE IS 3.7-6.2. VARIOUS KINDS OF FLAVOR ADDITIVES AND COMPONENTS, SUCH AS MEAT, FISH, SAUSAGE, VEGETABLE AND FRUIT PRODUCTS MAY BE INTRODUCED DURING PREPARING OF FOOD. EFFECT: WIDER RANGE OF READY FUNCTIONAL FOOD PRODUCTS POSSESSING PROBIOTIC PROPERTIES AND IMPROVED QUALITY OF SUCH FOOD. 6 CL, 10 EX


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